Genmaicha is a Korean flavor of green tea drinks. Genmaicha unique features: it has both a touch of traditional Japanese green tea fragrance, but also contains a special fried rice bake incense; tea aroma of organic rice blend, both taste, aroma, or nutritive value are significantly beyond the traditional green tea drink. Quiet and elegant, warm and mellow. So now, in high-speed operation of modern life, Genmaicha very popular in Japan and South Korea workers of all ages. Genmaicha (Japanese name I-chi-ゃ げ san ma) is a brown rice as raw material, soaked, steamed, fried, such as brown rice roll process made with Japanese Sencha blending together. Appearance Leveling, green and yellow, soup Huanglv Ming Liang, while maintaining the natural aroma of tea, but also adds a parched rice aroma, taste fresh, dense, palatable, make the tea bitter greatly reduced, and more fragrant tea, not to hurt the stomach . http://rixincy.1688.com/